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Segafredo l'originale
Miami Beach, FL | Full Time
$44k-60k (estimate)
0 Months Ago
TGI Fridays | TGI Fridays
Miami Beach, FL | Full Time
$81k-109k (estimate)
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TGI Fridays
Miami Beach, FL | Full Time
$30k-43k (estimate)
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TGI Fridays
Miami Beach, FL | Full Time
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Chef
Segafredo l'originale Miami Beach, FL
$44k-60k (estimate)
Full Time 0 Months Ago
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Segafredo l'originale is Hiring a Chef Near Miami Beach, FL

Florida’s first Segafredo, l’Originale is a hangout spot for locals and visitors on Lincoln Road.

Brought over from Italy in 2000, l’Originale is perfect for people watching while enjoying Italian tapas, sipping on a drink from the extensive cocktail menu and listening to great music.

The BOH Manager is responsible for all kitchen functions, including but not limited to food purchasing, receiving, preparation and maintenance of quality standards, safety, sanitation and cleanliness.

The BOH Manager is responsible for the training of employees in connection with those functions.


Job Duties

  • Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards
  • Responsible for ordering food products according to predetermined product specifications and received in correct unit count and condition and deliveries are received in accordance with the restaurant’s receiving policies and procedures
  • Control food cost and usage by following proper requisition of products from storage areas, product storage procedures, standard recipes and waste control procedures including checking and maintaining proper food holding and refrigeration temperature control points
  • Fill in where needed to ensure guest service standards and efficient operations
  • Work with restaurant managers to plan and price menu items. Establish portion sizes and prepare standard recipe cards for all new menu items
  • Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs


Skills and Qualifications

  • A minimum of 5 years of experience in varied kitchen positions including food preparation, line cook, fry cook and expediter.
  • Strong leadership skills
  • Possess strong organizational and decision-making skills
  • Work well in a fast-paced setting
  • At least 6 months experience in a similar capacity
  • Skills
  • Communication
  • Teamwork Oriented
  • Maintains a Good Energy Level
  • Thorough and Organized
  • Professional
  • Punctual

Working at Segafredo l'originale

  • Health insurance

Job Summary

JOB TYPE

Full Time

SALARY

$44k-60k (estimate)

POST DATE

04/21/2023

EXPIRATION DATE

05/19/2024

Show more

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The job skills required for Chef include Food Preparation, Leadership, Purchasing, Teamwork, Guest Service, etc. Having related job skills and expertise will give you an advantage when applying to be a Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Chef. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Chef positions, which can be used as a reference in future career path planning. As a Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Chef. You can explore the career advancement for a Chef below and select your interested title to get hiring information.

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If you are interested in becoming a Chef, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Chef for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Chef job description and responsibilities

Chefs ensure the meals are cooked and seasoned properly and that they are pleasing to the eye.

02/18/2022: Manchester, NH

A chef orders food or kitchen supplies and provides cost estimates to the employer.

02/15/2022: Minneapolis, MN

Chefs are more highly skilled and better trained than most cooks and have more responsibility for designing the meals that make a restaurant’s reputation.

01/23/2022: Springfield, OH

A restaurant chef, or station chef might work at any of the stations, ranging from preparing cold foods (pantry chef), making soup and hot hors d'oeuvres (entremetier), fry chef, grill chef, and sauté chef (saucier).

02/15/2022: Tallahassee, FL

Chefs are sometimes also responsible for ensuring each member of the kitchen staff receives training to help them advance and enrich their skill set.

01/23/2022: Chico, CA

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Chef jobs

Chefs can also work with catering companies, creating catered meals for events both large and small.

12/23/2021: Brockton, MA

To loosen the garlic's skin, pound each clove under the flat side of the knife.

02/25/2022: Yakima, WA

Keep a small herb garden at home.

02/09/2022: Rochester, NY

For the perfect fried egg with an amazingly runny yolk, keep the flame very low.

12/27/2021: Providence, RI

Master a variety of cooking skills and styles.Follow health and safety protocol at work.

03/05/2022: Lima, OH

Step 3: View the best colleges and universities for Chef.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College